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 "A Liquid Oxygen-Based Disinfectant"

















SAFE-ZONE LOD 

The Next Generation in Oxidation Technology


Liquid Oxygen-Based water treatment  

Conventional treatment protocols for municipal water and waste water treatment are not able to eliminate biologic growth in filtration systems, on ultraviolet systems, nor within distribution systems. Chemical applications are not able to address the biologic and chemical contaminants in many industrial waste streams. The technology oxidation has not advanced in more than thirty years. SAFE-ZONE LOD   has brought aqueous ozone into the 21st century by mimicking ozone organically in a safer, user friendly formula.   "A Reactive Oxygen Species."  

The Product Idea: SAFE-ZONE LOD 

The "Reactive Oxygen Species that is NSF APPROVEDhas improved the technology of disinfection and oxidation by mimicking nature. Nature utilizes a variety of “reactive oxygen species” (ROS) and utilizing specific minerals and metals to aid in the distribution of ROS and act as catalysts for ROS reactions against microbes and organic contaminants.

.SafeZone LOD advances water treatment technology by translating what nature does into a simple to use liquid formulation. The result is a higher reactive oxygen range, for the management of viruses, bacteria, molds and bio-film that is more than twelve times that of conventional chlorine treatments, it far exceeds peroxides and it provides a residual protection that ozone is not capable of.

An Environmentally Safe & Effective Alternative

• More than 12 time the re-activity of chlorine
• Delivers oxidation energy controlled and measured by ORP
• Free Oxygen radical generation
• Controls pathogens/microbes on contact
• Detoxifies organics
• Residual is Non-Toxic: Oxygen and mineral monoxides
• By-products are Non-Toxic
• 21st Century hybrid of an aqueous ozone that comes in a bottle.

In comparative lab and field Tests, Safe Zone LOD out-perform:

Peroxide              Peroxide + Sani-T-10     Peracetic acid               Storox

HDH Peroxy        Jet Oxide                        Chemchlor                    ProOxine

Sani-T-10            Quat SL                           Acidize DS-50              Dowicide-1

Ethyl Alcohol       Isopropyl Alcohol             Calcium Hypochlorite   Sodium Hypochlorite

Glutaraldehyde    Formaldehyde                 Tsunami 100


 Commercial Applications                       Industrial Applications

     Institutional cleaning                                Waste Water Treatment    

     Institutional disinfection                            Bacteria Free Ice

     Potable Water Treatment                         

     Water Disinfection                                    Odor Control

     Odor Control                                             BDO/COD control

     Algae Control                                            VOC/TOC control

     Bio-film control                                          Pathogen control

     Well flushing                                             Scale Control

     Post Harvesting Decontamination            Precipitation of metals

     Foliage and irrigation application             Oxidation of Cyanide                                                                                                 

                                                                                              

 

One of the most critical concerns in today's world, is the control of organic contaminants, and pathogen populations, in our water supply, distribution systems and waste streams. Reactive oxygen species is one of the most effective methods of protecting against pathogen contamination in the environment. Ozone is a natural form of unstable oxygen (O3 rather than O2). Ozone releases the extra oxygen atom, in the form of a "free radical". These free radicals act somewhat like an unguided missile; hitting the organic target (contaminant, or pathogen), and destroying the target. The free radical function is very different from that usually found in the use of such products like chlorine. Reactive oxygen species does not poison, it actually destroys the target. The "target" cannot become immune to this free radical action.

The use of "mechanically generated” Ozone has existed since 1860’s, for the control of pathogens in potable water systems. For over one hundred and thirty years we have attempted to prefect an inexpensive method of generating Ozone, by mechanical means. Unfortunately, Ozone still remains an expensive capital investment for the average user in need of environmental control and improvement.

SAFE-ZONE LOD , was developed to act as a liquid form of free radical oxygen; just as Ozone generates free radical oxygen. SAFE-ZONE LOD ,requires no expensive capital investment; only a simple injection into the water stream to be treated; or SAFE-ZONE LOD , may be sprayed onto hard surfaces, no rinse needed, no harmful residue & nontoxic. By applying Safe Zone to the water enables the user to control cross contamination and the spread of pathogens, and/or organics in water or on surfaces (bacterial slime, algae, fungus, etc.) and eliminating the bio-film where the pathogens are embedded  leaving a completely clean surface. All this performance at drinking water standards.

The only residual after the application of SAFE-ZONE LOD , is in the water, or on surfaces, is atomic oxygen and GRAS mineral oxides. No chemicals, or harmful residuals are left to be a concern.

SAFE-ZONE LOD ,  is a unique mixture of minerals and oxygen in liquid form. When SAFE-ZONE LOD  comes in contact with pathogens or organic contaminants, it releases nascent oxygen. This “release as needed” property of SAFE-ZONE LOD , offers a strong downstream residual.  Also can be frozen and as it melts continues to control cross contamination and eliminate bio-film even after it melts.

 


What is Nascent Oxygen?

Oxygen, as it occurs naturally, is a compound of two atoms of oxygen. Nascent Oxygen refers to making available a single atom of oxygen.


Why Nascent Oxygen?

It provides the highest efficiency of oxidation. Oxidation is an aggressive reaction that dramatically changes the physical properties of a target compound.

Of the many elements that will cause oxidation reactions, nascent oxygen is the most aggressive agent and gives the added bonus of not producing toxic byproducts.

For pathogen control, the amount of nascent oxygen necessary to eliminate pathogens is much less than other oxidants or disinfectants.

Salmonella enteric 10708 bench test

Solution             PPM           CFU/ml: Time Zero      CFU/ml: 30 min        Log Reduction

Chlorine               10               2.00 E +07                   1.89 E +05                  2.02

Chlorine              100              1.58 E +07                         < 5                         6.49

Safe Zone LOD    10               2.00 E +07                         < 5                         6.69

 

Penicillium digitatum bench test

Concentrations (mg/L) of sanitizer that inhibit 50% (EC50) or 99% (EC50) of germination of conidia of P. digitatum exposed to them for 10 min at 23 C. Germination was determined after incubation on potato dextrose agar for 18H. Concentrations and 95% confidence intervals (Cl) were estimated using Finney’s Probit


Chemical                 EC50                95% CL             EC50                  95% CL   

Glutaraldehyde        1243               1116-1372          2774                 2503-3157

Formaldehyde          1200              1023-1392           2502                2237-3140

Peroxide                     676                 610-745             1691                1537-1893

Chlorine                     44.3                31.1-60.3            116.6                91.1-173.7

Safe Zone LOD           9.4                 4.9-16.5              25.3                  17.7-56.

 

"Dr Trevor Suslow of University of California @ Davis studies demonstrate that @ 670 ORP

Safe Zone LOD shows negative detect of Salmonella, Listeria and E-Coli in 10 seconds or less."

 

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Ballast Treatment with SAFE-ZONE LOD AG 5000 


Produce Wash

Are you currently using chlorine, chlorine dioxide, gaseous ozone, peracetic acid, menadione/vitamin K (SeaKleen), Uv or a combination of these chemicals to disinfect your ballast water prior to discharge? 


Would you like a system that eliminates like ozone and generates water and oxygen molecules as by-products while at the same time ELIMINATE THE BIO-FILM where the bacteria, mold and viruses are embedded.  If you have an ozone generator on-board would you like to minimize another shipboard hazard (pure oxygen, ozone gas scrubber and etc)?

 

GreenAgri has developed a new disinfectant, AG 5000, as an alternative to chlorine, chlorine dioxide, gaseous ozone. AG 5000 is a mineral oxy-chloride ion that reacts in water to generate reactive oxygen species (ROS) (ie. Peroxides, Singlet oxygen, superanion, and hydroxyl ions). ROS molecules react with any microorganisms killing them immediate. Bacteria, viruses, fungi and related biofilms do not develop a tolerance to ROS. AG 5000, is a broad based oxidant that is NSF 60 approved for use in potable water treatment systems up to 100 mg/l. We use ORP to control our dosage and feed rate. In a study using ORP to measure the oxidant potential, the following data was collected:





                              ORP Level            CFU/100ml

                                +200 mV               300        

                                +300 mV                  36 

                                +400 mV                   3   

                                +600 mV                   ND   

 

Systems using chemical biocides need to be designed to avoid discharging unwanted concentrations of residual biocide. In addition another issue with systems using chemical biocides is the potential for the production of disinfection by products, such as trihalomethanes and halo-acetic acids. The disinfectant must meet G8 and G9 standards of verifying a method that translates the disinfection level.

 

Discharge limits for Ballast Water Discharge

  Agency             Vibrio Cholera                    E.Coli                         Intestinal Enterococci

IMO BW              <1 CFU/100 ml                    250 CFU/100 ml           100 CFU/100 ml

US EPA                        same                          126 CFU/100 ml           <33 CFU/100 ml


In a study conducted in California, using a fresh water sample taken from the Delta Bay (Northern California-Sacramento River), we found the microorganism levels (mpn/100 ml) were: 2500+ CFU/100 ml, and E.coli was >4+. Using 10 mg/1 of Safe Zone AG 5000, we were able to reduce the microbiological count (mpn) to: ND/100 ml and non-detect on E.coli in less than 20 minutes of contact time. We also observed an overall improvement in the treatment system. Raw water turbidity was 5.0 NTU and in the settling zone before filtration (using  Safe Zone AG 5000) the turbidity was 0.125 NTU. Before the plant trial, the average turbidity in the settled water was 1.3 NTU. The operator wanted to maintain a free chlorine residual of 0.8 mg/l to 1.2 mg/l. He found that on initial startup, the free chlorine residual dropped slightly because of the removal of the biofilm in the system but returned after several hours. The net results was an overall improved treatment program with non-detect microorganism and a very low free chlorine residual in the ballast water.

 

Contact GreenAgri Solutions, LLC. at (352) 610-4808 or email: keith@greenagrisolutions.com

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